Description

Details:
Introducing the Dura Living Eco-Cut 3 Piece Kitchen Knife Set, a perfect blend of precision, sustainability, and versatility. This culinary toolset includes three essential knives, each meticulously crafted to elevate your culinary adventures. The handles are made from eco-friendly rice husk material, not only reducing waste but also promoting a greener and more eco-conscious planet. Crafted from high carbon stainless steel, they ensure exceptional sharpness, longevity, and resistance to corrosion. Ergonomically designed handles offer a comfortable and secure grip, reducing hand fatigue during extended cooking sessions. For added safety and protection, the set includes matching blade sheaths. These sheaths not only safeguard the blades but also ensure your safety when storing or transporting the knives. Whether you’re a seasoned chef or an enthusiastic home cook, these knives are your trusted companions on your culinary journey.
Complete Culinary Set: The Dura Living Eco-Cut 3 Piece Kitchen Knife Set includes essential knives for versatile cooking – an 8-inch chef knife, a 5-inch utility knife, and a 3.5-inch paring knife. From chopping and slicing to delicate tasks, these knives are designed for versatility, making them suitable for various cooking techniques.
Protective Sheaths: The set includes matching blade sheaths that offer both safety and protection for the blades and your hands during storage or transportation.
Precision Blades: Each knife features precision-crafted high carbon stainless steel blades, ensuring exceptional sharpness and longevity. These blades retain their sharpness over time, reducing the need for frequent sharpening.
Eco-Friendly Material Handle: Crafted from sustainable rice husk material, the handle is environmentally responsible and reduces waste. The handle is thoughtfully designed for comfortable and secure gripping, reducing hand fatigue during use.
Care Instructions: Kitchen knives are essential tools for preparing food, but they require proper care to remain functional, and safe to use. After use, hand wash the knives with warm, soapy water (with a non-abrasive sponge), dry them thoroughly, and store them safely. To get the most out of your kitchen knives, always use them on a cutting board, Regularly sharpening the knives will maintain their sharpness, and longevity. Following these guidelines for safe and efficient cooking.
Country of Origin: China